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Shugan

  • Variety
  • Color
  • Shape
  • Fruit Size
  • Culinary Use
  • Plant Type
  • Leaf Type
  • Flavor Profile

About Shugan

Shugan, AKA Tsygan AKA Gypsy. Russian commercial variety, introduced to North America by Andrey Baranovski, Minsk Belarus in, the early 2000s under its translated name, Gypsy. Indeterminate, regular leaf plants produce large crops of 6-9 oz., oblate, juicy, purple/black fruits with some greenish shoulders. Very good, pronounced earthy, slightly acidic flavors. Delicious!

Varieties
Open Pollinated
Fruit Colors
Brown
Flesh Colors
Purple
Fruit Shapes
Oblate
Fruit Sizes
Medium / Small
Fruit Weights
6-9 oz
Culinary Uses
Paste / Sauce / Canner / Salad / Slicer
Maturities
Mid-season
Plant Types
Indeterminate
Origins
Belarus
Leaves
Regular
Flavors
Acidic

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