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Saucey

About Saucey

Bred by Dr. Jim Baggett at Oregon State University. Saucey is early producing and out-yields other varieties in its class. Tomatoes ripen heavily in concentrated 5-10 fruit clusters. The blunt, plum-shaped tomatoes are very smooth. They will hold well on the determinate plants, permitting one large harvest for intense sauce or salsa making. Mature fruit can be easily shaken from the plants. Great tomato sauce flavor.

Culinary Use
Paste / Sauce / Canner / Salad
Flavor Profile
Well-balanced
Flesh Color
Red
Fruit Color
Red
Fruit Shape
Plum/Pear/Piriform
Fruit Size
Small
Leaf Type
Regular
Maturity
Mid-season
Plant Type
Determinate
Variety
Open Pollinated

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