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Our fully indexed database includes thousands of tomato varieties with names, images, and information. Visit often—we continually add new entries for everything from determinate and multiflora to mini, dwarf, micro and basket varieties.

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Saucey

  • Variety
  • Color
  • Shape
  • Fruit Size
  • Culinary Use
  • Plant Type
  • Leaf Type
  • Flavor Profile

About Saucey

Bred by Dr. Jim Baggett at Oregon State University. Saucey is early producing and out-yields other varieties in its class. Tomatoes ripen heavily in concentrated 5-10 fruit clusters. The blunt, plum-shaped tomatoes are very smooth. They will hold well on the determinate plants, permitting one large harvest for intense sauce or salsa making. Mature fruit can be easily shaken from the plants. Great tomato sauce flavor.

Varieties
Open Pollinated
Fruit Colors
Red
Flesh Colors
Red
Fruit Shapes
Plum/Pear/Piriform
Fruit Sizes
Small
Culinary Uses
Paste / Sauce / Canner / Salad
Maturities
Mid-season
Plant Types
Determinate
Origins
Oregon
Leaves
Regular
Flavors
Well-balanced

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