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About Pink Stuffer
‘Pink Stuffer’ is a variety bred specifically for stuffing – like its cousin the ‘Yellow Stuffer’. Indeterminate, regular leaf plant produces high yields of medium to large, pink, slightly hollow, scalloped fruit making it a perfect choice for stuffing. Midseason, about 75-80 days to maturity.
- Culinary Use
- Stuffer
- Flavor Profile
- Sweet
- Flesh Color
- Pink
- Fruit Color
- Pink
- Fruit Shape
- Oblate / Ribbed
- Fruit Size
- Large / Medium
- Leaf Type
- Regular
- Maturity
- Mid-season
- Plant Type
- Indeterminate
- Species
- Solanum lycopersicum
- Variety
- Open Pollinated
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