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Monastyrskaya Trapeza

  • Variety
  • Color
  • Shape
  • Fruit Size
  • Culinary Use
  • Plant Type
  • Leaf Type
  • Flavor Profile

About Monastyrskaya Trapeza

The name means Cloister Meal in Russian. Seeds were sent to Tatiana Kouchnareva as part of a large seed exchange with Tamara Yaschenko of Biysk, Siberia, Russia in 2006. Tatiana grew it in 2006 and offered it in the 2007 SSE Yearbook. Introduced commercially in North America by Tatiana’s TOMATObase Seeds in 2009. Indeterminate, regular leaf plants produce 7-20 oz., medium to large, orange, round fruits with smooth shoulders. Excellent sweet flavors.

Varieties
Heirloom / Open Pollinated
Fruit Colors
Orange
Flesh Colors
Orange
Fruit Shapes
Oblate
Fruit Sizes
Large / Medium
Fruit Weights
7-20 oz
Culinary Uses
Salad / Slicer
Maturities
Mid-season
Plant Types
Indeterminate
Origins
Russia
Leaves
Regular
Flavors
Sweet

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