With more than 3,600 varieties, the world’s most comprehensive indexed database includes names, images, and a taxonomy. From determinate and multiflora to mini, dwarf micro, and basket varieties—powerful search features enable you to identify specific tomatoes using a wide range of criteria.
photo courtesy of TomatoFest Heirloom Tomato Seeds
May be the the best tasting of the Marizol varieties from the Black Forest region of Germany by Joe Bratka of New Jersey. A family heirloom from the 1800s brought to the U.S. by Joe’s grandfather. Seeds introduced to SSE in 1992. Indeterminate, regular leaf plants produce large, 14-16 ounce, slightly-flattened, bright-red, beefsteak tomatoes with outstanding flavor with juicy sweetness and complementing acidity. A great, full flavored tomato for sandwiches, salads, or cooking. A good choice to harvest for farmer’s markets.