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Kewalo

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About Kewalo

Uniform ripening determinate variety bred at University of Hawaii by tomato breeder Dr. Jim Gilbert. Kewalo was named after one of his favorite fishing spots. Kewalo was bred to be resistant to bacterial wilt, mosaic virus and nematodes. Compact determinate plant produces bunches of 6-8 oz., red, round fruit with excellent sweet flavor. A good choice for hot & humid climates. About 75-80 days to maturity.

Culinary Use
Paste / Sauce / Canner / Slicer
Flavor Profile
Sweet
Flesh Color
Red
Fruit Color
Red
Fruit Shape
Round
Fruit Size
Medium
Leaf Type
Regular
Maturity
Mid-season
Plant Type
Determinate
Species
Solanum lycopersicum
Variety
Hybrid

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