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Originated outside of Budapest, Hungary around 1900. Brilliant reddish-pink oxheart type fruits are enormous—frequently exceeding one pound! The fruits of this heirloom are firm and meaty like all oxheart types—great for paste, canning or fresh use. The crack-resistant fruits contain very few seeds and show very little tendency to develop cores—just rich tasting, solid flesh across each hefty slice! Heavy production all season long.
What are Hungarian Heart tomatoes best used for?
Hungarian Heart tomatoes are perfect for paste, canning, sauce, cooking and slicing for sandwiches or salads.
What is the best way to grow Hungarian Heart tomatoes?
The best way to grow Hungarian Heart tomatoes is to plant them in the field, but they also can be planted in big pots or greenhouse. Start indoors in trays 8-10 weeks before the projected last frost. Transplant outdoors after last frost has passed.
How far apart should I plant Hungarian Heart tomatoes?
Hungarian Heart tomatoes need some space and should be planted about 2.5-3 feet apart.
Are Hungarian Heart tomatoes easy to grow?
Yes, Hungarian Heart tomatoes are easy to grow.