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Great White Blue

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About Great White Blue

‘Great White Blue’ is a very prolific antho over white selection made by Reinhard Kraft of Neukirchen, Germany from ‘Great White’ x ‘P20’ cross made by his Canadian friend*. Beautiful, large (about 9-11 0z./250-300 gr.), beefsteak-type fruits borne on strong, indeterminate, regular leaf plants. Very meaty yet juicy tomatoes with delicious, mild, and sweet tomato taste and strong fruity aroma. Midseason, about 80 days to maturity. Good disease resistance.

*There are also two other selections stabilized from this cross: ‘Great White Blue’ and ‘Great Yellow Blue’.

Culinary Use
Disease Resistance
Flavor Profile
Fruity / Mild / Sweet
Flesh Color
Fruit Color
Anthocyanin / White
Fruit Shape
Fruit Size
Leaf Type
Plant Type
Solanum lycopersicum
Open Pollinated

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  • Avatar Subscriber

    Seeking white tomatoes

    • Dorota
      Dorota Editor
      Website Content Director

      Hi, here are all the white-fruited tomato varieties listed in our database:
      Thank you!


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