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About Fleur de Reagir
‘Fleur De Reagir’ is an accidental cross discovered in the greenhouses of the ReAgir Association of Lestrem, in the northern France. It was stabilized in 2005 and made it’s debut release at the Haverskerque tomato festival in 2009. Since then the large deep red/chocolate ribbed fruit born on regular leaved, robust indeterminate vines has traveled the world, becoming a favorite in many gardens for it’s rich flavor and hardy disease resistance. 84 days to maturity.
- Culinary Use
- Paste / Sauce / Canner / Slicer
- Flavor Profile
- Well-balanced
- Flesh Color
- Black
- Fruit Color
- Brown
- Fruit Shape
- Ribbed
- Fruit Size
- Large
- Leaf Type
- Regular
- Maturity
- Mid-season
- Plant Type
- Indeterminate
- Species
- Solanum lycopersicum
- Variety
- Open Pollinated
Reader Comments
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I am in Los Angeles CA where would I find plants or seeds for this one, also how well will it do in summer when it can get between 90 and 100 F during the day. Also how disease resistant is it. Thanks for help on these questions. Looks like a fun one to try and grow.
Hi Jim, seeds are available in US at https://www.delectationoftomatoes.com/store/p1510/Fleur_de_Reagir.html
If you will plant young plants early enough for them to set fruit on the first few trusses before the highest temperatures come, you should get good harvest.
Magnificent
biutiful,sugar