Druzba

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(AKA Drushba and Druzhba) A Bulgarian family heirloom introduced in 1995 by Carolyn Male with seeds provided by Norbert Parreira of Hellimer, France. (Druzhba means friendship in Bulgarian.) Indeterminate, regular leaf plants produce heavy yields of 6-8 oz., smooth, blemish-free, round, uniform ripening, deep-red, juicy, tomatoes. Excellent, robust, sweet/tart, juicy flavors. A favored variety for farmers’ market. Good disease resistance.

Varieties

Heirloom / Open Pollinated

Fruit Colors

Red

Flesh Colors

Red

Fruit Shapes

Oblate

Fruit Sizes

Medium

Fruit Weights

6-8 oz

Culinary Uses

Paste / Sauce / Canner / Slicer

Maturities

Mid-season

Plant Types

Indeterminate

Origins

Bulgaria

Leaves

Regular

Flavors

Sweet