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‘Crimson Carmello’ was Bred in France especially for fresh eating, plump Crimson Carmellos will satisfy all your tomato fantasies. The round red juicy fruits have the perfect sweet to acid balance that translates to exquisite taste. Big 4 to 5 inch Carmellos are borne in abundance on vigorous disease resistant and widely adapted indeterminate vines. Savor their sun warmed sweet flesh sliced fresh from the garden, in salads, pastas or wherever you crave rich tomato flavor. Midseason, 75 days from transplant.