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Creole

photo courtesy of TomatoFest Heirloom Tomato Seeds
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About Creole

The Creole tomato was developed by LSU around 1956. An heirloom tomato developed in Louisiana for hot, humid climates. This variety has a very loyal following. Yields 3-inch, round, firm, red tomatoes with a lots of juice and delicious tomatoey flavors with good acidity. Slice these up for a perfect Creole tomato sandwich. 72 days to maturity.

Culinary Use
Salad / Slicer
Flavor Profile
Well-balanced
Flesh Color
Red
Fruit Color
Red
Fruit Shape
Oblate
Fruit Size
Medium
Leaf Type
Regular
Maturity
Mid-season
Plant Type
Indeterminate
Species
Solanum lycopersicum
Variety
Open Pollinated

Where To Buy Creole Seeds

Seeds

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