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Cowlick’s Brandywine (Brandywine, Cowlick’s)

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About Cowlick’s Brandywine (Brandywine, Cowlick’s)

Cowlick’s Brandywine is a strain of Brandywine, that was found in the mid-2000s by Mike Henry. He bought it as a plant labeled ‘Brandywine’ or ‘Pink Brandywine’, but the plant was much more productive and earlier than all other strains of ‘Brandywine’ tomato, that Mike Henry also grew in the same year. The fruit was larger and prettier and tasted better in Mr. Henry’s opinion. He decided to name this strain ‘Cowlick’s Brandywine’ after the nursery, where he bought the plant, and share the seeds with other tomato growers in the USA, Canada, Europe, and the Philippines.
Indeterminate, strong, and healthy potato leaf plants with a very good yield of large (300-450g), round and oblate beefsteaks with very dense, meaty, dark pink flesh, and small seed cavities. Excellent, rich tomato flavor, more sweet than acidic.

Culinary Use
Slicer
Flavor Profile
Well-balanced
Flesh Color
Pink
Fruit Color
Pink
Fruit Shape
Oblate
Fruit Size
Large
Leaf Type
Potato
Maturity
Mid-season
Plant Type
Indeterminate
Species
Solanum lycopersicum
Variety
Heirloom / Open Pollinated

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