Bangalore St. Marks Breakfast

Collected from St. Marks hotel in Bangalore, India in 2007 by Tatiana Kouchnareva. These tomatoes were served for breakfast. Introduced commercially in North America by Tatiana’s TOMATObase Seeds in 2015. Vigorous determinate, regular leaf plant produces firm 2-4 oz., oval, red fruits with thick walls and dry flesh. Perfect canner or sauce tomato, it holds its shape well when cooked. Traditional tomato flavor.

Varieties
Heirloom / Open Pollinated
Fruit Colors
Red
Flesh Colors
Red
Fruit Shapes
Plum/Pear/Piriform
Fruit Sizes
Small
Fruit Weights
2-4 oz
Culinary Uses
Paste / Sauce / Canner / Salad
Maturities
Mid-season
Plant Types
Determinate
Origins
India
Leaves
Regular
Flavors
Well-balanced