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Angora

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About Angora

‘Angora’ was first offered by Gleckler Seedmen, Metamora, Ohio, USA, in the 1950s.
It is a spectacular, midseason variety with fuzzy, deep red tomatoes that weigh about 3oz./80g. Fruits are flavorful, with flesh that’s juicy, yet firm. Furry, blue-green regular foliage looks very beautiful. Demonstrates good disease resistance.

Culinary Use
Paste / Sauce / Canner / Salad
Disease Resistance
Yes
Flavor Profile
Well-balanced
Flesh Color
Red
Fruit Color
Red
Fruit Shape
Round
Fruit Size
Saladette / Small
Leaf Type
Regular / Woolly / Angora
Maturity
Mid-season
Plant Type
Indeterminate
Species
Solanum lycopersicum
Variety
Heirloom

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