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‘Anawine’ tomato was developed from an accidental cross between ‘Red Brandywine’ and ‘Ananas’, selected by Didier Meunier of France. Large (11-32oz./300-900g) bi-colored beefsteaks, yellow with red blush on the bottom end and red marbling inside. Sweet and mild tomato flavors with slightly fruity notes. Indeterminate, regular leaf plants. Mid- to late season, about 80-85 days to maturity.