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Amish Paste

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About Amish Paste

Amish Paste is an old (it’s history goes back to the 1870’s) family heirloom tomato from Amish farmers in Medford, Wisconsin. Tom Hauch of ‘Heirloom Seeds’ recieved the seeds of this variety from the Amish lived near Lancaster in Pennsylvania and shared them with ‘Landis Valley Museum’ in Lancaster. Amish Paste is an indeterminate, regular and wispy leaf plant with a very good yield of red, big plum-shaped fruit weight about 120-250g. It is not the typical paste type, it is much more juicy and seedy than most paste-type tomatoes and has an excellent, rich tomato flavor. Midseason, about 80 days from transplant.

Culinary Use
Paste / Sauce / Canner
Flavor Profile
Flesh Color
Fruit Color
Fruit Shape
Oxheart / Plum/Pear/Piriform
Fruit Size
Large / Medium
Leaf Type
Plant Type
Solanum lycopersicum

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